In the world of entrepreneurship and innovation, the stories of EMBA alumni who have developed successful ventures are both inspiring and instructive.
Willing to offer a hands-on approach to our participants, Alina Parincu, PhD has added a new component to the Entrepreneurial Mindset course in the second year: group visits to entrepreneurial companies that allow our students to experience the intricacies of navigating business challenges, encourage innovative thinking and identifying solutions.
Daniel Mischie, CEO City Grill Group organized an exceptional presentation and open discussion at Pescarus location where he shared insights, innovative approaches, stories of various launching projects, all supported by figures and useful clarifications.
“A simple lesson- many hours of work interwoven with a lot of perseverance and courage. In entrepreneurship the key is not to give up, even in the face of setbacks.’
Thank you Alina Parincu, PhD for the way you facilitated these transformational meetings with a long lasting impact on the professional development of our participants.
